
Marrakech · Half day
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A half-day cooking experience: a guided shop for spices and fresh produce in the medina, then a hands-on class in a riad kitchen to cook a tajine, salads and bread, and lunch on what the group has made.
The excursion
A half-day cooking experience: a guided shop for spices and fresh produce in the medina, then a hands-on class in a riad kitchen to cook a tajine, salads and bread, and lunch on what the group has made.
How the day runs
Pickup at the hotel and a guided walk through the spice and produce stalls to buy the day's ingredients.
Aprons on in a riad kitchen: the spice blends, a tajine, seasonal salads and bread, with a local cook.
Lunch together on the dishes the group has made, with mint tea.
Recipes to take home, then return to the hotel.

Included
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What to bring
For agencies
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